São Paulo School of Advanced Science on the Water-Energy-Food Nexus for Better Decisions in a Complex World (SPSAS -WEF Nexus) |
Achieving water, energy, and food security is a future central challenge that is possible even under difficult and challenging global economic conditions. It also emphasises the human dimension and fulfilment of fundamental human rights. Global demand and supply assessments predict significant shortfalls in water and food in the future, but this should not mask the reality that universal access to minimum standards of water, energy, and food can be achieved and sustained within planetary boundaries provided there is political commitment and an appropriate enabling environment.
The word nexus means the understanding of interdependencies, tensions, and trade-offs. In the context of environmental change, the water, energy and food systems are inextricably linked; and any effort to target sustainability needs to consider their broader connections. Sustainable Development Goals (SDG’s) are mostly dependent on solutions using this nexus approach.
The Advanced School on Water-Energy-Food Nexus will help graduate students, post-docs, and young researchers to analyse complex systems by understanding the societal, economic and environmental impacts involved in decisions regarding technology innovation and policies design. They will learn different assessment methods, modelling techniques and risk analysis to apply them individually or in combination to research projects, decision-making process or policy development.
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Institution
Núcleo Interdisciplinar de Planejamento Energético - Unicamp
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Field of Knowledge
Administration
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Academic Director
José Roberto Guimarães
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Grant Number
2017/17447-9
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Date
2018-10-15 to 2018-10-26
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Registration Deadline
closed
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Site
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City
Campinas
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Keywords
Water, Energy, Food Security
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Program
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Lecturers
ANDRÉ TEÓFILO BECK, PhD, ASSOCIATED PROFESSOR, São Carlos School of Engineering, São Paulo UniversityDAVID M. LAPOLA, PhD, RESEARCHER ASSOCIATED, Center for Meteorological and Climatic Research Applied to Agriculture (CEPAGRI), University of CampinasDORIS C. C. K. KOWALTOWSKI, PhD, PROFESSOR, School of Civil Engineering, Architecture and Urban Planning, University of CampinasEMILIO F. MORAN, PhD, PROFESSOR, Department of Geography, Environment, and Spatial Sciences, Michigan State UniversityGONZALO L. PITA, PhD, ASSISTANT PROFESSOR, Department of Civil Engineering, Johns Hopkins UniversityJOAQUIM E. A. SEABRA, PhD, ASSOCIATE PROFESSOR, School of Mechanical Engineering, University of CampinasJOSÉ ALBERTO MARENGO ORSINI, PhD, COORDINATOR, Brazilian Centre for Monitoring and Early Warnings of Natural DisastersJÖRG MATSCHULLAT, PhD, PROFESSOR, Interdisciplinary Environmental Research Centre, TU Bergakademie FreibergKONSTANTINOS KATSIKOPOULOS, PhD, ASSOCIATED PROFESSOR, Southampton Business School, University of SouthamptonLEANDRO LUIZ GIATTI, PhD, ASSOCIATED PROFESSOR, School of Public Health, Sao Paulo UniversityLEILA DA COSTA FERREIRA, PhD, PROFESSOR, Center For Environmental Studies and Research, University of CampinasLUIS AUGUSTO BARBOSA CORTEZ, PhD, PROFESSOR, School of Agricultural Engineering, University of CampinasSIEGMAR OTTO, PhD, SENIOR LECTURER, Institute of Psychology, Otto-von-Guericke UniversityTERESA DIB ZAMBON ATVARS, PhD, PROFESSOR, VICE-RECTOR, Institute of Chemistry, University of CampinasVANESSA GOMES DA SILVA, PhD, ASSOCIATED PROFESSOR, School of Civil Engineering, Architecture and Urban Planning, University of Campinas
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Related
News The global challenge of access to water, food and energy
Agência FAPESP - 14/11/2018
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